A chef by trade, Rowan Global student Jeramie Cooper says he’s combining health and “something he’s always loved” into a new career path through the Nutrition and Dietetics program.
“I just want people to be healthy, it’s what I want to be able to bring to other people,” Jeramie says. “So that’s pretty much my driving force of why I do what I do. It’s what makes me happy.”
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